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CAREER OPPRUTUNITIES

FULL-TIME COMMUNICATIONS DISPATCHER

August 5, 2025 -  Until Filled

The Central Massachusetts Regional Emergency Communications Center is accepting applications for Full-Time Communications Dispatcher.  

    

The Dispatch Center is staffed with a minimum of 2-3 Public Safety Telecommunicators 24/7/365. Responsibilities will include, but not be limited to, answering emergency and non-emergency calls for Police, Fire, and EMS, and dispatching public safety personnel on a variety of calls. All applicants must be willing to work all shifts including nights, weekends, and holidays.  

    

Minimum Qualifications   

Applicants must have excellent verbal, writing, and typing skills. A minimum of a high school diploma or any equivalent combination of education and experience. Strong computer skills, ability to multi-task, and ability work professionally under high stress conditions is required. Applicants must have a valid driver’s license.   

   

Preferred Qualifications   

Previous dispatching experience in police, fire, or emergency services a plus. Certifications in CPR, First Aid, NexGen 911, CJIS, and APCO EMD, APCO PST 1 or equivalent are preferred.   

    

Salary & Schedule   

The individual selected for the Full-time Communications Dispatcher position will be required to participate in the shift bidding process. Shift bids are conducted bi-annually. The position is subject to all pertinent personnel policies, procedures, rules, and regulations; and Collective Bargaining Agreement between CMRECC personnel and the Town of Rutland. This position is eligible for a complete employee benefit package as administered by the Town of Rutland. The minimum starting rate of pay shall be set at $26.46/hour plus any differential. The incumbent will be subject to a probationary period of 12-months of active duty.   

Health & Insurance Benefits

  • Health Insurance: 75% of premiums paid by the Town 

  • Life Insurance: Included under Town health and life plans

Compensation & Pay Enhancements

  • Base Wages: Annual step increases for both Dispatchers and Supervisors 

  • Shift Differentials:

    • 11:00PM–7:00AM: +$1.50/hr

    • 3:00PM–11:00PM: +$1.25/hr

  • Training Officer Stipend: $1,000 annually, paid monthly

  • Longevity Pay: $1,000 annually after 15 years of full-time service

  • Compensatory Time: Up to 120 hours accrued per fiscal year at 1.5× rate 

Paid Time Off

  • Holidays: 12 paid holidays, including Juneteenth and Patriots’ Day 

    • Holiday worked: 1.5× additional pay

  • Vacation Leave:

    • 2 weeks after 1 year

    • 3 weeks after 5 years

    • 4 weeks after 10 years

    • 5 weeks after 15 years 

  • Sick Leave:

    • 120 hours/year, max accrual of 1,400 hours

    • Sick incentive: 3 hours/month (up to 36 hrs/year) if no sick leave used 

  • Personal Leave: Up to 24 hours/year 

  • Bereavement Leave :

    • 6 days for immediate family

    • 4 days for extended family/household members

    • 2 days for close non-household relatives

    • Additional leave possible for out-of-state funerals

No open positions.

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Head Baker

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Start December 2024

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The Head Baker is responsible for overseeing all aspects of the bakery’s production. This includes managing the baking staff, creating and refining recipes, ensuring the highest quality of products, and maintaining a clean and organized kitchen. The ideal candidate will have a passion for baking, a keen eye for detail, and the ability to manage a team in a fast-paced environment.

Key Responsibilities:

  • Production Management:Oversee daily production of all baked goods, ensuring consistency and quality. Create, test, and refine recipes for new products. Manage baking schedules to ensure timely and efficient production.
  • Team Leadership:Train, supervise, and motivate a team of bakers and assistants. Assign tasks and monitor the performance of the baking team. Foster a positive work environment that encourages collaboration and growth.
  • Quality Control:Ensure all products meet the bakery’s high standards of taste, texture, and appearance. Monitor inventory levels and order supplies as needed. Implement and enforce food safety and sanitation standards.
  • Creative Development:Innovate new product offerings and seasonal items to keep the menu fresh and exciting. Collaborate with the marketing team to promote new products and special events.
  • Operational Efficiency:Manage the bakery's budget, including labor and ingredient costs. Optimize workflows to minimize waste and improve productivity. Ensure all equipment is maintained and in good working order.

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Flexible hours

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We are looking for a talented Frontend Engineer to join our dynamic team. The ideal candidate will have a strong passion for building user-friendly and visually appealing web applications using modern frameworks. You will play a crucial role in developing high-quality frontend solutions while collaborating with cross-functional teams to enhance the overall user experience.

Responsibilities:

  • Develop and maintain responsive web applications using React and Vue.js.
  • Collaborate with designers and backend engineers to implement user-friendly features.
  • Optimize applications for maximum speed and scalability.
  • Participate in code reviews to maintain quality standards across the codebase.
  • Stay updated with the latest industry trends and technologies to enhance development processes.
  • Debug and resolve issues in a timely manner to ensure smooth user experiences.

Requirements:

  • Proven experience as a Frontend Engineer or similar role.
  • Strong proficiency in React and Vue.js frameworks.
  • Solid understanding of HTML, CSS, and JavaScript.
  • Experience with version control systems, preferably Git.
  • Ability to work independently and in a team environment.
  • Strong communication skills and attention to detail.

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